To register for a class, please complete this form and send it, along with
your $500 U.S. non-refundable deposit to the address listed below.
If you prefer a hard copy, just email Mary at
and she will send you a hard copy. Terms and conditions set under separate cover.
Current Contact Information
Select Your Desired Culinary Tour Date
Tuscany Full Immersion Culinary Tour - $3,800
October 1-8, 2016
October 8-16, 2016
June 24 - July 1, 2017
October 7-14, 2017
October 14-21, 2017
Piedmont - Barolo, Hazelnuts & Truffles - $3,800
June 16-22, 2017
Best of Bologna & Tuscany Tour - $4,900
10 day tour!
October 5 - 14, 2017
"Taste of Tuscany" Mini Culinary Tour - $2,800
Offered for minimum of 6 or more participants
Dates on request and availability
A non-refundable deposit of $500 per participant is required to hold your space in the class with the balance to be paid, in full, 45 days prior to the scheduled start date of the class.
Please select your payment option:
(PAID IN FULL pricing is based on Double Occupancy)
$500 - Deposit Only (Single Participant)
$1,000 - Deposit Only (Two Participants)
$3,800 - Weeklong Tours
$4,900 - Bologna & Tuscany - 10 Days
$2,800 - "Taste of Tuscany" Mini Tour
Name of second participant
Please let us know if you have any food allergies.
If paying by credit card, please contact Mary by phonefor secure payment.
If paying by check (made payable to Ecco La Cucina or Mary Potter),
mail your deposit to:
6317 Courtland Drive
Plano, TX 75093
Questions / Contact Me
If you have any questions, please enter them below, or feel free to contact Mary Potter at
, or (972) 342-8308.